Kurobuta pork is considered to be the pork equivalent of American Wagyu beef. Created from the Berkshire pig, Kurobuta is a heritage pork that comes from Japan, world-renowned for its hefty fat content and exceptional tenderness. Our hogs are raised in open pasture and fed grain grown directly on our farm. That’s what gives the superb marbling. We know exactly what our hogs eat will produce the best tasting pork. Produced with no hormones and no antibiotics.
Best collection of only Kurobuta
Collection of crockpot sized roasts
A favorite collection of beef and pork the family will enjoy!
Large cuts of Pork Butt, Brisket, Ribs, and London Broil for the serious of smokers
4 - 4 oz smoked Bratz
4 - 4 oz smoked, jalapeno & cheese Bratz
1 lb pkg
12 oz pkg
1 lb. pkg Breakfast Sausage
1 lb. pkg Breakfast Sausage Links
8 oz. boneless
(2) thick cut, boneless
est. wt. 4.5 -6.5 lbs.
est. wt. 1- 1.5 lbs.
est. wt. 1.5 lbs.
est. wt. 1.5-2 lbs
est. wt. 6 -9 lbs
est. wt. 3 lbs.
est. wt. 1 lbs.
8 oz hickory smoked