We are transitioning our beef herd to only WANGUS. Special pricing on remaining ANGUS cuts!
Arm Roast - Wangus

Arm Roast - Wangus

est. wt. 2-3 lbs.

Arm roast is a large cut of beef from the shoulder of a cow. It's a lean, tender cut with a round bone in the middle and a rich beef flavor.  Season up with veggies in the crockpot for a tasty meal.

Cuts are priced per pound and based on the average weight


Keep refrigerated or frozen.